Easy breakfast in a glass

I got this inspiration from a lady at church who can cook a mean feast (Hi Kitty!) Last year she posted a photo of her breakfast in a bottle that you could make a few days in advance so you have something healthy to eat on your crazy mornings. I decided to make it on one of my days off.

I used

  • 1 mango
  • 1 yellow nectarine
  • 1 cup of grapes
  • 1 Orange
  • 4 table spoons of Yoghurt
  • Half a teaspoon of Honey
  • 2 table spoons Oats.

I put the oats in a pot and put it on the stove and while they roasted, I cut the fruits and put them into two cups before whipping the yoghurt and honey (I find whipping makes it easier to mix than using a spoon) and added that on top of the fruit. When the oats were done I placed them in the fridge to cool them before adding them on top of the yoghurt.

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